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INGREDIENTS: 1/2 pound (2 sticks) unsalted margarine 4 extra-large eggs 2 cups sugar 3/4 cup cocoa powder 1/2 cup all-purpose flour 1 tsp. vanilla Vanilla Soy ice cream DIRECTIONS: Preheat the oven to 325 degrees F. Lightly grease a 9x13 baking dish. Melt...

  Salmon is a versatile fish that is very healthy and high in Omega 3s and vitamins. Try this recipe for a delicious and nutritious meal. Round it out with a...

INGREDIENTS: 4 medium red potatoes 2 cups frozen peas 1/4 pound elbow pasta, cooked and drained 1/2 cup mayonnaise 2 Tbsp. balsamic vinegar 1 Tbsp. olive oil 1 red pepper, finely chopped 1/2 cup loosely packed fresh dill leaves,...

The custom to bake schlissel challah for the first Shabbos after Pesach is a long-standing one. “The Shabbat after Pesach when we announce the coming of Iyar some…have the custom to...

What could be better than delicious brownies loaded with mini marshmallows and chocolate chips. These brownies are easy to make and really don’t taste like pesach cake. They are moist and yummy. Enjoy! INGREDIENTS: 1/2...

INGREDIENTS: 1/2 lb. matza farfel 1/2 c oil 1/2 c brown sugar 1/2 stick butter/margarine 1/2 c water 1/2 c chopped almonds 1 tsp cinnamon Craisins to taste Chocolate chips to taste Cut up dried fruit to taste Melt butter/margarine with oil,...